Simple Banana Whole Wheat Muffins (Vegan)

Posted by on Mar 27, 2013 in Breakfast, Sweet Tooth | 0 comments

Simple Banana Whole Wheat Muffins (Vegan)
Print Friendly

My baby LOVED these muffins! And so easy to make!

2 cups whole wheat flour
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
1 tbsp. cinnamon
1 cup almond milk (can use any milk)
1/3 cup coconut oil (can you any light oil)
1 tsp. vanilla
1 large banana mashed
1/2 cup maple syrup


1. Mix together dry ingredients.
2. Then add the remaining ingredients.
3. Blend well and scoop into greased or lined muffin pan. Bake for 18-20 minutes. Makes 12 muffins.

Let’s Talk Nutrition:
Whole Wheat:
• Source of fiber, thiamin, manganese
• Good source of magnesium
• Helps prevent gallstones
• Decreases inflammation

•Good for your bones
•Helps prevent Cancer
•High in Potassium
•Lowers blood pressure
•Helps promote calcium absorption


Leave a Reply

Your email address will not be published. Required fields are marked *