Balsamic Garlic Salad Dressing

Posted by on Mar 4, 2013 in Dips, Dressings and Sauces | 0 comments

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Ingredients:
2 tablespoons balsamic vinegar, chilled
1 tablespoon extra virgin olive oil, room temperature
2 tsp dijon mustard
1/2 teaspoon minced garlic
1 tbsp. water

Directions:
1. Combine ingredients in a small container with a lid.
2. Shake for 10 seconds.
3. Drizzle with a spoon over a fresh salad. Makes spring greens taste wonderfully refreshing!

 

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